toomacooks

Hummus #Fatteh 🔪🔥 | Recipe #tiktokcookbook #toomacooks For the Bread Cup Bake the bread in a cake mold for 10 min the oven make sure you add another mold inside of it to keep the sides vertical 1 cup hummus boiled 2 cups of fried Lebanese bread For the Laban Sauce : l 3 cups Laban 1 tbsp Tahini 1 tsp garlic paste 1 tsp salt For the toppings: Fried Cashews Or minced meat with pine-nuts

#Labneh with #Makdous & wild thyme served with Fresh Bread 🍞 & olive oil 🫒 (Baaya ) Labneh 1 cup Makdous 2 pcs Pickled Wild Thyme 1/2 cup For the bread : 2.5 cup of AP flour 180 ml of warm water 1 tbsp of yeast 1.25 tbsp of sugar 1.5 tbsp powdered milk 1.5 tbsp oil 3/4 tsp of salt First mix water , yeast & sugar and let it activate for 10 min then Mix all ingredients together for 15 min Let the dough rest for 1 hr Shape into 8 equal balls Let them rest for 30 min (covered with a towel ) Shape the dough and let it rest for another 30 min On a hot pan place the dough ( 2 to 3 min on each side) #tiktokcookbook #toomacooks#Pita

Here’s a family secret from my friend’s grandma: A #cake stuffed with cheese, topped with #sweet syrup ‘Ater’ . A delicious twist on the classic ‘cheese’ cake! Recipe🔪🔥 1 & 1/2 cup mozzarella 3 eggs 2 lemon zest 1 tsp vanilla 1 cup sugar 11/2 cup milk 3/4 cup orange juice 1 cup melted butter 3 cups flour 1 tbsp baking powder Mix the eggs, sugar, vanilla, and lemon zest first. Mix in the milk and orange juice Then add the flour- baking powder mix. Finally mix in the butter and bake for 30 to 40 min ! Enjoy #toomacooks #tiktokcookbook

#Sandwich Batata : Fried Potatoes Sandwich with #Coleslaw salad 🥬 , #Garlic Sauce 🧄 ,ketchup 🍅 & pickled cucumbers wrapped in a fresh baked #pita ! Ingredients : Ketchup Garlic sauce Pickles Coleslaw Fries tip : double fry your fries for extra crispiness Fresh pita : check previous video for recipe #tiktokcookbook #toomacooks

#Sojok Pockets: 🌭🥙A flavorful blend of sojok and #tomatoes, wrapped in fresh-baked #pita, served with mayo, pickles, and crisp lettuce. The perfect bite ! Recipe : For the sojok mix : 3 sojok pieces 3 medium tomatoes In a hot pan add the sojok let it cook forr 10 min ( remove extra fat from sojok) pit in the diced tomatoes (preferably pealed) Cook for 20 min on medium heat and covered pan Toppings: Mayo Pickles Lettuce Serve with Labban Ayran & with Fresh Pita find the recipe in previous videos ! #tiktokcookbook #toomacooks